High Altitude Microclimates & Family Farms
Smallholder micro-mills along Cusco mountainous slopes
The specialty coffee scene in La Convención is growing rapidly. Many producers have invested heavily in quality, with numerous farms returning as top 20 participants in the Cup of Excellence (COE) finals. Most coffee producers in La Convención are small family farms with around 2 hectares of mountainous land, processing washed coffees on site in their micro wet mills. Because farms span across varied altitudes, farmers plant different varieties at different elevations, producing distinct micro-lots and versatile estate blends. Read More →
Green Coffee Sourcing
Traceable, specialized green coffee lots directly from the origin
Give us your desired flavor profile description and target specifications, and we will find the best-fitting coffee for you. We value complete transparency — you receive full value-chain data from the farm gate to the export port. Whether you need micro-lots with exotic florals or larger volume lots with stable flavor consistency, we tailor our sourcing to your business model. Case Study →
In a hurry? Browse our in-stock profiles to fast-track your sourcing
Flavor Profile Matching
Describe your target cupping notes and our team finds the best match
Full traceability
From the GPS location of the farm to the cupping lab, dry mill and export handling, we provide full visibility into your coffee's journey.
Micro-Lots & Container Volume
Flexible options: rare exotic Gesha micro-lots (88+ SCA) or stable commercial volume supply.
Direct Export Logistics
Direct FOB/CIF export contracts packed in GrainPro barrier bags with full phytosanitary clearance and international freight coordination
★ Q-Grader Sensory Quality Guarantee
On-site resident cupping matching in Quillabamba plus optional independent third-party audit
Our resident Q-grader evaluates every lot in Quillabamba to guarantee flavor accuracy before offering.
Samples can be sent to an independent third-party Q-grader for unbiased sensory certification.
Tell Us What You're Looking For
Use the SCA Flavor Wheel to dial in the perfect profile for your roasting needs
Sample: Gesha from Santa Ana
Altitude: 2055 masl
Processing Method: Washed
Flavor Profile
A complex and elegant profile, leading with delicate rose and jasmine, followed by bright raspberry and mandarin, and finishing with sweet brown sugar and black tea notes.
7-Step Sourcing Process
A structured, transparent journey from request to export shipment
Request & Brief
Send us your coffee profile request or choose from profiles we share
Sample Delivery
We send green coffee sample lots to your roastery for evaluation
Virtual Cupping
Conduct a live virtual cupping together to calibrate and confirm sensory notes
Contract
Finalize transparent contract pricing, FOB/CIF terms, and delivery window
Dry Milling & Sorting
Precision dry milling after parchment reposo, optical sorting, and moisture stabilization at origin
Pre-Shipment Sample (PSS)
Representative PSS drawn and dispatched for your final sensory and physical quality approval
Packaging & Export Logistics
Hermetic packaging (GrainPro/Ecotact) in jute bags, customs clearance, and delivery via ocean container or air freight
Coffee Tourism & Cultural Exploration
Experience nature, culture, and coffee in La Convención
For our roasting partners and green buyers, we offer guided, boots-on-the-ground immersion trips to La Convención. Understand the terroir, meet the producers, and see our quality control firsthand.
- ✓ Andes Meets Amazon: Base in Quillabamba where the Andean highlands transition into the lush Amazonian cloud forest.
- ✓ Origin Cuppings: Cup different local coffees right at the source and meet the producers behind them.
- ✓ Authentic Archaeology: Discover fascinating Incan sites without the elevated prices and crowds of Machu Picchu.
- ✓ Nature & Botany: Learn traditional botanical knowledge and observe how local communities interact with nature
